
SOUP |
|
| Miso Soup | 2 |
| Clear Soup | 2 |
| Dashi base with scallion | |
| Hamaguri Soup | 4 |
| Clam, mushroom & scallion | |
| Seafood Soup | 6 |
SALAD |
|
| Green Salad | 3 |
| Avocado Salad | 5 |
| Seaweed Salad | 5 |
| Hijiki Salad | 4 |
| Black seaweed, fried tofu and carrot | |
| Salmon Skin Salad | 6 |
| Spicy Tuna Salad | 7 |
| Kani Salad | 5 |
| Crabmeat,mayo,cucumber and fish roe | |
| Ika Salad | 6 |
| Squid salad with ponzu sauce | |
Sumo Salad |
8 |
| Ika salad,seaweed salad,crabstick,radish,cucumber,fish roe with ponzu sauce | |
KITCHEN APPETIZER |
|
| Crab Cake | 9 |
| Made by genuine natural crab meat | |
| Ebi Kimi-ni | 7 |
| Kimi-ni style grilled twisted jumbo shrimp,avo & fish roe | |
| Edamame | 4 |
| Japanese young soybean | |
| Shrimp Shumai | 5 |
| Steamed shrimp dumpling | |
| Yasai / Pork Gyoza | 5 |
| Pan fried veg. or pork dumpling | |
| Veg. / Shrimp Tempura | 6 |
| Harumaki | 4 |
| Japanese spring roll | |
| Miso Eggplant | 6 |
| Hotatae Massago | 8 |
| Baked scallop, wild mushroom and fish roe | |
| Rock Shrimp | 9 |
| Crispy, served with creme spicy sauce | |
| Miso Black Cod | 9 |
| Agedashi Tofu | 5 |
| Deep fried tofu | |
| Yakitori | 5 |
| Chicken skewer | |
| Spider Tempura | 8 |
| Deep fried soft shell crab | |
| Ika Maru Yaki | 8 |
| Grilled squid with sauce | |
| Beef Negimaki | 7 |
| Broiled sliced beef rolled with scallion | |
| Hamachi Kama | 9 |
| Broilled yellowtail collar |
REGULAR ROLL OR HAND ROLL |
|
| Tuna | 4.5 |
| Salmon | 4.5 |
| Yellowtail Scallion | 5 |
| California | 4.5 |
| Shrimp Asparagus | 4.5 |
| Salmon Skin | 4.5 |
| Eel Cucumber | 5.5 |
| Christmas | 5.5 |
| Tuna, avocado with fish roe | |
| Philadelphia | 5.5 |
| Smoked salmon, cream cheese | |
| Alaska | 5.5 |
| Salmon, avocado, cucumber | |
| Boston | 5.5 |
| Shrimp, avocado, cucumber, lettuce, mayo w. fish roe | |
| Spicy Salmon | 5.5 |
| Spicy Yellowtail | 6 |
| Spicy Tuna | 5.5 |
| Spicy Scallop | 6.5 |
| Spicy King Crab | 8 |
| Shrimp Tempura | 6 |
| Eel Avocado | 5.5 |
| Calamari | 6.5 |
| Deep fried squid, cucumber, avocado & fish roe | |
| Spider | 8 |
| Soft shell crab, cucumber & avocado w. fish roe | |
| Green Dragon | 9 |
| Eel, cucumber topped w. avocado & fish roe | |
| Rainbow | 10 |
| California roll topped w. assorted raw fish & avocado | |
VEGETABLE ROLL OR HAND ROLL |
|
| Cucumber | 3 |
| Avocado | 3.5 |
| Asparagus | 3.5 |
| Mushroom | 4 |
| Oshinko | 3 |
| Yellow pickled radish | |
| A.A.C | 4 |
| Asparagus, avocado, cucumber | |
| Sweet Potato Tempura | 4 |
| Ume - Shiso | 4 |
| Plum-paste, mint leaf & cucumber | |
| Zen - Zen | 5 |
| Seaweed, tofu skin, asparagus & mushroom | |
| Futo Maki | 6 |
| Crabstick, cucumber, avocado, egg & pickles | |
| Sundried Tomato Avocado | 4.5 |
SUSHI BAR APPETIZER |
|
| Oshinko | 5 |
| Assorted japanese pickles | |
| Tako Su | 8 |
| Octopus w. ponzu sauce | |
| Spicy Tuna Tartar | 9 |
| Sushi (4 pcs) | 8 |
| Sashimi (8 pcs) | 9 |
| Pepper Tuna Tataki | 8 |
| Sunomono | 8 |
| Assorted seafood and cucumber wth vinegar sauce | |
| Usuzukuri | 9 |
| Thinly sliced fluke w. ponzu sauce | |
| Fantasy Island | 9 |
| Mixed raw fish on a half avocado w. ponzu sauce | |
| Tuna Tataki | 8 |
| Yellowtail Jalapeno | 10 |
| Mizu Garden | 9 |
| Fresh salmon,mango and asparagus w. special sauce | |
SUSHI BAR ENTREE |
|
Served w. Soup or Salad |
|
| Maki Combo | 12 |
| California, tuna, yellowtail rolls | |
| Spicy Maki Combo | 14 |
| Spicy tuna, spicy salmon and spicy california rolls | |
| Salmon Sushi Dinner | 17 |
| Tuna Sushi Dinner | 18 |
| California Dinner | 12 |
| 3 california rolls | |
| Sake Don | 17 |
| Raw salmon on the bed of sushi rice | |
| Tekka Don | 18 |
| Raw tuna on the bed of sushi rice | |
| Chirashi | 18 |
| Variety raw fish and shell fish on the bed fo sushi rice | |
| Tri Color Sushi | 18 |
| 3 pcs each of tuna,salmon and yellowtail | |
| Mizu Sushi Special | 20 |
| 2 pcs each of eel,tuna,salmon,yellowtail and 1 spicy tuna roll | |
| Sushi For 1 | 18 |
| Sashimi For 1 | 20 |
| Sushi Sashimi For 1 | 22 |
| Sushi For 2 | 39 |
| Sushi Sashimi For 2 | 50 |
| Daily Sushi or Sashimi | S/P |
| Assorted daily special or seasonal fish, chosen by chef | |
MIZU SPECIAL ROLL |
|
| Crazy Roll | 8 |
| White fish, crabstick asparagus, fish roe wrapped and deep fried | |
| Kamakaze | 10 |
| Spicy mackerel, ginger, cucumber, avocado, spicy sprout wrapped w. fish roe | |
| King Kong Roll | 9 |
| Salmon tempura, avocado, fish roe wrapped and deep fried | |
| Fire Dragon Roll | 9 |
| California roll topped with spicy tuna | |
| Dancing Eel Roll | 11 |
| Eel, cream cheese, avocado, fish roe wrapped and deep fried | |
| Spicy Tuna Naruto | 10 |
| Spicy tuna, avocado, fish roe wrapped by cucumber | |
| Rainbow Naruto | 12 |
| Tuna, salmon, yellowtail, asp., fish roe wrapped by cucumber | |
| Yummy Roll | 12 |
| Shrimp tempura, cucumber topped with eel & avocado | |
| Wonderful Roll | 11 |
| Tuna tempura, spicy tuna topped with avocado | |
| W.K.O Roll | 12 |
| Spicy salmon, crabstick, cucumber, avocado topped with fresh salmon & fish roe | |
| Red Dragon Roll | 12 |
| Eel, cucumber, avocado topped with seared black pepper tuna & scallion | |
| Fantastic Roll | 12 |
| Fresh salmon, mango topped with eel | |
| Mizu Roll | 12 |
| Shrimp tempura, spicy tuna, avocado wrapped by soy bean paper | |
| Ninja Roll | 11 |
| Spicy tuna topped with eel & avocado | |
| Magnet Roll | 12 |
| Shrimp, avocado, cucumber topped with spicy scallop & bonito flakes | |
| J & G | 12 |
| Lobster salad, cucumber topped with eel & avocado | |
| Golden Salmon Roll | 11 |
| Spicy tuna with fresh salmon surround topped with mango | |
| Caterpillar Roll | 12 |
| Spicy salmon, asparagus topped with shrimp, avocado, spicy mayo & crunchy | |
| Hawaiian Roll | 13 |
| Shrimp tempura, eel topped with crabstick & avocado | |
| Volcano Roll | 13 |
| Shrimp tempura, avocado wrapped and deep fried topped with spicy salmon & crunchy | |
| King Tuna Roll | 13 |
| Spicy tuna, avocado topped with seared tuna | |
| Lobster Roll | 13 |
| Lobster tempura, cucumber, avocado, mayo and fish roe wrapped by soy bean paper | |
Special rolls may serve with varied sauce like eel sauce, spicy sauce, mayo, chef special, etc. |
|
A LA CARTE SUSHI OR SASHIMI |
||||
| Tuna (MAGURO) | 2.5 | Shrimp (EBI) | 2 | |
| Salmon (SAKE) | 2.5 | Crab Stick (KANI) | 2 | |
| Yellowtail (HAMACHI) | 3 | Egg Omelette (TAMAGO) | 2 | |
| Eel (UNAGI) | 2.5 | Tofu Skin (INARI) | 2 | |
| Fluke (HIRAME) | 2.5 | Salmon Roe (IKURA) | 3 | |
| Striped Bass (SUZUKI) | 2.5 | Flying Fish Roe (TOBIKO) | 2.5 | |
| White Tuna (ASKURA) | 2.5 | Live Scallop | S/P | |
| Mackerel (SABA) | 2 | Uni (SEA URCHIN) | S/P | |
| Spanish Mackerel (SAWANA) | 2.5 | Ama Ebi (SWEET SHRIMP) | S/P | |
| Squid (IKA) | 2 | Toro (FATTY TUNA) | S/P | |
| Octopus (TAKO) | 2.5 | Shima Aji (STRIPED JACK) | S/P | |
| Smoked Salmon | 3 | Madai (SEA BREAM) | S/P | |
| Scallop (HOTATEGAI) | 3 | Kampachi (BABY YELLOWTAIL) | S/P | |
| Surf Clam (HOKKIGAI) | 2 | |||
| Alaska King Crab | 4 | |||
KITCHEN ENTREE |
|
Served w. Soup or Salad |
|
TERIYAKI |
|
| Tofu or Veg. | 12 |
| Chicken | 13 |
| Beef | 16 |
| Beef Negimaki | 15 |
| Broiled sliced beef rolled w. scallion | |
| Salmon or Shrimp or Scallop | 15 |
TEMPURA |
|
| Vegetable Tempura | 10 |
| Chicken Tempura | 12 |
| Shrimp Tempura | 14 |
DONBURI |
|
| Oyako Don | 11 |
| Chicken, veg. & egg over rice | |
| Katsu Don | 11 |
| Deep fried pork cutlet,cooked w. veg.and egg over rice | |
| Unagi Don | 15 |
| Broiled eel over rice | |
KATSU MONO |
|
| Chicken Katsu | 12 |
| Breaded deep fried chicken breast | |
| Ton Katsu | 12 |
| Breaded deep fried pork cutlet | |
NOODLE |
|
| Udon or Soba Noodle Soup, Choice of: | |
| --Vegetable | 9 |
| --Chicken or Beef | 10 |
| --Seafood | 12 |
| Yaki Udon or Soba, Choice of: | |
| --Vegetable | 11 |
| --Chicken or Beef | 12 |
| --Seafood | 14 |
| Zaru Soba | 9 |
| Cold buckwheat noodle | |
| Tempura Udon or Soba Soup | 11 |
| Yose Nabe | 14 |
| Yam noodle,seafood & veg w.clear broth | |
| Nabeyaki Udon | 12 |
| Udon noodle soup with chicken,egg veg. & one pcs shrip tempura | |
| Beef Sukiyaki | 14 |
| Beef,tofu,yam noodle & veg. in stew style | |
KITCHEN SPECIAL ENTREE |
|
Served w. Soup or Salad |
|
| Basil Mango Shrimp Fried Rice | 11 |
| Steamed Chilean Sea Bass | 19 |
| w. special black bean sauce and olive oil | |
| King of The Sea | 22 |
| Lobster tail, jumbo shrimp, scallop and salmon broiled with special sauce | |
| Seafood Cha Soba | 17 |
| Stir fried green tea buckwheat noodle with seafood | |
| Shrimp Lobster Risotto | 24 |
| Grilled shrimp, scallop & a whole lobster with black & brown risotto | |
| Basil Filet Mignon | 24 |
| Sesame Tuna Steak | 24 |
| Sesame crusted tuna with black & brown risotto | |
| Grilled Red Snapper | 17 |
BEVERAGE |
|
| Sapporo (LG 16 oz) | 6 |
| Sapporo (SM 12 oz) | 4 |
| Sapporo Draft(CAN 22 oz) | 8 |
| Asahi (12oz) | 4 |
| Kirin Ichiban (12 oz) | 4 |
| Heineken (12 oz) | 4 |
| Bud Light (12 oz) | 4 |
| Stella Artois(11.2 oz) | 4 |
| Hot Sake (LG 8 oz) | 6 |
| Hot Sake (SM 4 oz) | 4 |
| Cold Sake (Varied Choices) | ASK |
| Red/White Wine (Varied Choices) | ASK |
| Soda (CAN) | 1.5 |
| Bottle Water | 1.5 |
| Perrier | 2.5 |
| Organic Ice Green Tea | 2 |
DESSERT |
|
| Ice Cream | 3 |
| (Green Tea / Red Bean / Vanilla) | |
| Banana Tempura | 4 |
| Ice Cream Tempura | 5 |
| (Green Tea / Red Bean / Vanilla) | |
| Mochi Ice Cream | 4 |
| (Green Tea / Red Bean / Vanilla) | |
LUNCH SPECIAL
Mon. - Sun.: 12:00 noon - 4:00 pm |
||
(Except Major Holidays) |
||
All Lunch Special Served with Miso Soup and Green Salad |
||
SUSHI BAR |
||
| Sushi Lunch | 10 | |
| Tri Color Sushi | 12 | |
| 2 pcs each of tuna,salmon and yellowtail sushi | ||
| Sashimi Lunch | 12 | |
| Sushi & Sashimi Combo | 14 | |
ROLL SPECIAL |
|||
Any 2 Rolls $9 / Any 3 Rolls $11 |
|||
| Tuna | Cucumber | ||
| Salmon | Avocado | ||
| Yellowtail Scallion | Asparagus | ||
| California | A.A.C | ||
| Salmon Avocado | Sweet Potato Tempura | ||
| Spicy Tuna | Zen - Zen | ||
| Spicy Salmon | Alaska | ||
| Shrimp Tempura | Boston | ||
| Shrimp Asparagus | Philadelphia | ||
| Eel Avocado | Christmas | ||
| Eel Cucumber | Salmon Skin | ||
BENTO BOX $9
Served w. Shumai, California Roll and Rice
| Tofu Teriyaki | Beef Negimaki | ||
| Vegetable Teriyaki | Shrimp Tempura | ||
| Chicken Teriyaki | Tonkatsu Pork | ||
| Salmon Teriyaki | Chicken Katsu | ||
| Beef Teriyaki |